Went to a Malaysian pot luck dinner party on Saturday. This was what everyone brought/cooked!
Roast duck, Pak Zham Kai (steamed chicken) with the condiments, chicken wings, beef curry, chicken tikka, shish kebabs, mixed fried vegetables, salad, deep fried squid rings, vietnamese style spring rolls, and lots to drink and great company. 🙂
Can’t ask for more on a Saturday!